whisky, grappa, liqueurs, brandies,
Rum, Cognac, Gin...
Can you hear the clink? The ice cubes in the shaker, how they are mixed with fine liqueurs, spirits and fresh fruit in a cocktail?
Toast at the bar with fine specialties from the bar, while you relax in the armchair and enjoy a glass of fine whiskey.
fruit liqueurs
Pomegranate liqueur (18% vol) Blueberry liqueur (18% vol) Raspberry liqueur (18% vol) Limoncello liqueur from Italy (30% vol) Apricot liqueur with fruit puree (17% vol) Pêche Rouge liqueur (18% vol) Blackcurrant liqueur (18% vol)
Stage-Liquor
Blanc Royal Cream Liqueur (17% vol) Cappuccino Liqueur (18% vol) Hazelnut Cream Liqueur (17% vol) Marula Cream Liqueur (17% vol) Pêche Rouge Cream Liqueur (17% vol) Whiskey Cream Liqueur ( 17% vol)
herbal liqueurs
Herbal liqueur according to Hildegard von Bingen (25% vol) Kräuterzotti liqueur (30% vol)
Liqueur specialties
Apple Whiskey Liqueur (25% vol) Butterscotch Liqueur (20% vol) Café Royal Liqueur (30% vol) Dark Whiskey Chocolate Liqueur with Orange (25% vol) Eggnog (20% vol) Grappa Blueberry Liqueur (18% vol ) Cherry-Almond Liqueur (20% vol) Orange on Brandy Liqueur (33% vol) Orange Eggnog (20% vol) Chocolate-Chili Liqueur (25% vol) Walnut Liqueur (20% vol) Walnut on Brandy Spirit (30% vol ) Whisky-Cherry Liqueur (30% vol)
Gin - Gin specialties
Botanical Gin 500ml (44% vol)
Pure Gin 500ml (40% vol) Gin Rouge 500ml (42% vol) Himbeer Gin 500ml (42% vol)
Marille Gin 500ml (42% vol)
Sanddorn Gin 500ml (42% vol)
More than a trend drink, an integral part of every bar: GIN AND TONIC